Canadians:

The reason you never see Tim Horton’s employees drinking their iced cappucino drinks is because they see how it is made.

Because it looks like a dog shitting in a cup of milk. Which is then run through a blender.

That’s why they push it at you so quickly, and send you out the door. Because the image is there: An Irish Setter’s Kal-Can ground up in a cup of 2%.

I finally saw it tonight, and I think I have officially kicked the habit.